Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Home
About
Recipes
Gatherings
Free E-Cookbook
Contact
- Privacy Policy
Shop
Search

Coconut & Almond Granola | cookinginmygenes.com

December 10, 2018 By Jess Leave a Comment

Coconut & Almond Granola

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published.

Recipe Rating

Recipe Rating

Comment

Name

Email

Website

Δ

Primary Sidebar

About me

Welcome to Cooking in my Genes. I share my take on recipes I grew up with, foodie adventures & my kitchen creations. About me…

Claim Your Free E-Book Now!

Receive email updates and
my FREE e-cookbook with simple & seasonal recipes.

Let’s Connect

Looking for a recipe?

Search

Recent Posts

One Pot Creamy Tortellini Soup
Apple Pie Blondies
What’s In Season – Recipes to Make in September

Recent Comments

Jess on Easy One Pot Veggie Pasta
Jess on Quick & Easy Pear Tart
Colleen on Quick & Easy Pear Tart

Archives

Archives

Categories

Categories

Footer

INSTA-GRATIFICATION

It’s soup season friends! And this One Pot Crea

It’s soup season friends!

And this One Pot Creamy Tortellini Soup definitely needs to be on your list.

With lots of herbs, tomatoes and cheese tortellini, this is a meal in itself, especially with the added kale! Add some bread for dipping and you’re set.

Recipe is on the blog, linked in bio above!

{Recipe originally written for @italianctryyc}

https://www.cookinginmygenes.com/one-pot-creamy-tortellini-soup/
•
•
•
#soupseason #tortellinisoup #cookinginmygenes #onepotmeals #onepotrecipe #souprecipe #damnthatsdelish #fallrecipes #tomatosoup #whatsfordinner #mealprepsunday #inseasonnow

Re-launching my FREE Fall-Winter e-Cookbook for th

Re-launching my FREE Fall-Winter e-Cookbook for the final season!

6 delicious recipes are ready for your enjoyment - made with love and hope that you can enjoy these gathered together with your favourite people.

Recipes included:
*Baked Croissant French Toast
*Warm Kale Salad with Sweet Potatoes & Apples
*Cheesy Shells
*One Pan Chicken & Mushrooms
*Mulled Apple Cider
*Spiced Pecan Blondies

GET YOUR FREE DOWNLOAD by clicking the link in my bio!

https://cookinggenes.s3-us-west-2.amazonaws.com/CookinginmyGenes_E-Book_Gatherings_Cookbook_2019.pdf?mc_cid=dbe5921e82&mc_eid=6f4cf0c7d3
•
•
#fallrecipes #cookinginmygenes #onepotmeals #falldesserts #fallcookbooks #fallcocktails #inseasonnow #marthafood #gatheringslikethese #entertainingathome #yycfoodblogger #recipereels

You need to make this simple Pear Tart this Fall s

You need to make this simple Pear Tart this Fall season. All you need are 8 ingredients and you can have this in your table in no time. Here’s how to make it:

INGREDIENTS:
1 sheet frozen puff pastry, thawed
2 large pears, thinly sliced
1/4 cup honey
2 tbsp butter, melted
1/2 tsp ground cinnamon
pinch nutmeg

INSTRUCTIONS:
1. Preheat oven to 400F. Line a baking sheet with parchment paper.
2. Roll out the thawed puff pastry dough into a 10 inch by 12-inch rectangle (approximately). Make a half-inch border around the tart by folding the sides of the dough, using a fork to press down. Then use the fork to make dots throughout the middle of the tart and set aside.
3. In a bowl mix together the honey, melted butter, cinnamon, nutmeg and flour. Then toss the sliced pears in the mixture.
4. Line the pears on the pastry and drizzle with 3 tablespoons of the remaining honey mixture from the bowl.
5. Bake for 30-35 minutes or until the edges are dark golden brown.
6. Remove the oven and let cool on the baking sheet for 10-15 minutes. Sprinkle with walnut pieces before cutting and serving.

https://www.cookinginmygenes.com/quick-easy-pear-puff-pastry-tart/
•
•
•
#falldesserts #peartart #fallbaking #bakingvideo #recipereels #inseasonnow #imsomartha #thebakefeed #pearrecipes #easydesserts #thisisfall #bakedathome #puffpastry #peardessert

Have you made my Oatmeal Cookie Smoothie yet?! It

Have you made my Oatmeal Cookie Smoothie yet?! It satisfies breakfast AND sweet cravings!

Easily made with:
*almond milk
*dates, pitted
*almond butter
*cinnamon
*maple syrup
*oats
*ice cubes
*vanilla protein powder

Get the recipe on the blog, linked in bio above friends 👆🏻

https://www.cookinginmygenes.com/oatmeal-cookie-smoothie/
•
•
•
#cookinginmygenes #foodtographyschool #stylingtheseasons #livecolorfully #smoothiesforlife #smoothietime #healthybreakfast #healthysnack #eatwellbewell #oatmealsmoothie #yycfoodblogger #yycfoodie #lightandbright #smoothierecipe

I think these Apple Pie Blondies are my BEST Fall

I think these Apple Pie Blondies are my BEST Fall dessert!

They are soft, chewy and buttery and they have the perfect amount of cinnamon-spice. And of course they’re packed with juicy apple pieces!

Recipe is NOW ON THE BLOG! Link in bio above friends!

https://www.cookinginmygenes.com/apple-pie-blondies-recipe/
•
•
•
#applepiebars #appleseason #appledessert #cookinginmygenes #fallrecipes #recipereels #inseasonnow #easydesserts #marthafood #thebakefeed #bakersofinstagram #applepierecipe #bakinginspiration #feedfeedbaking

This is my favourite ways to roast beets! I just h

This is my favourite ways to roast beets! I just harvested the last of my golden beets and this is a delicious way to enjoy them. SAVE this post for the recipe below!

INGREDIENTS:
4-5 beets, peeled and cut into wedges
1-2 tbsp olive oil
Salt and pepper
Garnishes: feta and za’atar seasoning

INSTRUCTIONS:
1. Pre-heat oven to 400F.
2. Peel & cut beets into wedges. Season with 1-2 tbsp olive oil, pinch salt and pepper.
3. Roast 30-40 minutes, until fork tender.
4. Enjoy topped with crumbled feta and za’atar seasoning.
•
•
•
#roastedbeets #goldenbeets #cookinginmygenes #inseasonnow #marthafood #f52farmstand #harvestseason #recipereels #howtocook #sidedishrecipes #fallrecipes #fallisalmosthere #easyrecipeideas

Holding onto peach season with this divine Kale &

Holding onto peach season with this divine Kale & Peach Salad!

Peaches are paired with crunchy kale, salty feta, red onion, toasted pepitas & a honey balsamic dressing.

Simplicity at its best! Recipe is on the blog friends, linked in bio above 👆🏻

https://www.cookinginmygenes.com/kale-peach-salad-with-feta-toasted-pepitas/
•
•
•
#cookinginmygenes #inseasonnow #easyrecipes #feedfeedathome #f52farmstand #eatyourgreens #saladrecipe #yycfoodblogger #whatsfordinnertomight #eatwellbewell #peachseason #mycommontable #lightandbright

It’s doesn’t get easier than this One Pot Past

It’s doesn’t get easier than this One Pot Pasta! Packed with veggies, pasta and parmesan cheese, it’s the perfect quick and easy weeknight meal.

SAVE this post for anytime you need a quick & delish dinner.

Recipes is new and now on the blog! Linked in my bio above!

https://www.cookinginmygenes.com/easy-one-pot-veggie-pasta/
•
•
•
#weeknightdinner #easydinner #onepotmeal #onepotpasta #veggierecipes #cookinginmygenes #inseasonnow #pastapasta #easypasta #quickdinner #damnthatsdelish #feedfeedvegetarian #recipereels

Follow on Instagram

Copyright © 2022 · CookinginmyGenes.com