Comments on: Easy Blackberry Jam & Brie Puff Pastry Pinwheels https://www.cookinginmygenes.com/easy-blackberry-jam-brie-puff-pastry-pinwheels/ Simple & seasonal recipes meant to be shared. Sun, 28 Jun 2026 20:48:12 +0000 hourly 1 By: Jess https://www.cookinginmygenes.com/easy-blackberry-jam-brie-puff-pastry-pinwheels/comment-page-1/#comment-13223 Sat, 03 May 2025 03:00:44 +0000 https://www.cookinginmygenes.com/?p=10754#comment-13223 In reply to Laura.

Hi Laura! Yes you can make these ahead of time. Follow the instructions up until you slice them into pinwheels. Freeze the pinwheels separated on a parchment-lined baking sheet and then when frozen store in a freezer-safe bag (don’t use the egg wash). To bake, place on a parchment lined baking sheet, brush with the egg wash and then follow the instructions for baking. I hope this helps and works out!

]]> By: Laura https://www.cookinginmygenes.com/easy-blackberry-jam-brie-puff-pastry-pinwheels/comment-page-1/#comment-13209 Mon, 28 Apr 2025 17:59:34 +0000 https://www.cookinginmygenes.com/?p=10754#comment-13209 Hello, Can I keep them in the freezer at the point they go into the freezer, and bring them out another day to bake? Thanks, they look so good.

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