Comments on: Peach & Prosciutto Summer Focaccia

By: Jess

Jess — Sat, 09 Jun 2018 20:11:51 +0000

In reply to Denise from Urb'n'Spice. I love hearing this Denise! Thank you for the recipe love! Absolutely this was inspired by al fresco dining; I love it too! I hope you enjoy the recipe and thank you for stopping by the blog :)

By: Denise from Urb'n'Spice

Denise from Urb'n'Spice — Thu, 07 Jun 2018 18:54:36 +0000

This is exactly the kind of recipe that I seek out when I set up an al fresco menu, Jess! It is a lovely presentation and it looks light and flavourful. The combination of ingredients are delightful and so appealing. Thank you for sharing!

By: Jess

Jess — Wed, 06 Jun 2018 17:09:50 +0000

In reply to Gabby.

Love it! One of my fav combinations too – there’s just something about the sweet peach and salty prosciutto that my tastebuds love! Hope you enjoy the recipe 🙂

By: Gabby

Gabby — Wed, 06 Jun 2018 14:19:19 +0000

Peach and Prosciutto is one of my favorite combinations! This looks so easy too, cannot wait to try this recipe!

By: Jess

Jess — Wed, 06 Jun 2018 03:59:41 +0000

In reply to Yvonne Langen. Thanks for the recipe love Yvonne! I hope they're a hit at your next dinner party al fresco!

By: Jess

Jess — Wed, 06 Jun 2018 03:59:09 +0000

In reply to Sean@Diversivore. Thanks for the recipe love Sean!! I think I gobbled up a bunch when I was photographing the recipe too ;) The grilled peaches add just a touch of sweet that I love; I hope you enjoy these bites!

By: Sean@Diversivore

Sean@Diversivore — Tue, 05 Jun 2018 18:17:42 +0000

Absolutely 100% my kind of recipe. I love the combination of sweet fruit and savoury meat/cheese. I’m especially into the idea of grilling the peaches for that added dimension. I could absolutely gobble these up.

By: Yvonne Langen

Yvonne Langen — Tue, 05 Jun 2018 02:29:59 +0000

These look positively divine and I can’t wait to make them as a perfect appetizer for my next dinner party al fresco!