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Prosciutto Parmesan Brussels Sprouts | cookinginmygenes.com

October 4, 2017 By Jess Leave a Comment

Prosciutto Parmesan Brussels Sprouts

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Welcome to Cooking in my Genes. I share my take on recipes I grew up with, foodie adventures & my kitchen creations. About me…

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INSTA-GRATIFICATION

This One Pot Sausage and Tomato Pasta has become o

This One Pot Sausage and Tomato Pasta has become one of our faaav meals!⁠
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It comes together with simple but flavourful and fresh ingredients. Plus, it's the perfect dish for sharing and there's minimal clean-up too!⁠
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Find the recipe linked in my bio friends⁠
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#onepotmeal #pastafordinner #weeknightdinner⁠

{new recipe} This Easy Pear Tart is the perfect de

{new recipe} This Easy Pear Tart is the perfect dessert for the cooler season. It just might be my new fav!⁠
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It comes together in no time and is made with just 8 ingredients. Imagine seasonal flavours with pears, puff pastry, cinnamon and honey. This dessert is sure to please!⁠
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Find the full recipe linked in my bio⁠
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#peartart #holidaybaking #holidaydesserts⁠

It's the perfect time of year for this Citrus Vodk

It's the perfect time of year for this Citrus Vodka Crush.⁠
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*save this post*⁠
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This festive cocktail combines citrus juice with the spicy & citrus notes of Northern Keep Vodka and fizzy ginger soda. It's a sip your friends and family will love!⁠
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Recipe:⁠
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INGREDIENTS⁠
1.5 oz Northern Keep Vodka⁠
4 oz citrus juice⁠
2 oz ginger soda or ginger beer⁠
ice⁠
garnish with extra citrus slices & mint⁠
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CITRUS JUICE⁠
2 blood oranges⁠
2 cara cara or navel oranges⁠
2 tangerines or 1 large grapefruit⁠
1/2 cup water⁠
1/2-1 tbsp honey⁠
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INSTRUCTIONS⁠
To make the citrus juice: Add peeled pieces of fruit and water to a blender and blend on high for 1 minute. Taste and add ½-1tbsp honey if too tart, blend again and then strain into a container for use in cocktails.⁠
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To make one cocktail: In a glass stir together vodka and citrus juice. Then, add crushed ice or ice cubes followed by a top up with the ginger soda or ginger beer. Garnish with citrus and mint.⁠
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Cheers!⁠
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#citrusseason #vodkacocktails #holidaycocktails⁠
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These 30-minute Cauliflower Tacos are the perfect

These 30-minute Cauliflower Tacos are the perfect Meatless Monday meal!⁠
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The cauliflower is sautéed until a bit browned so it has a great texture for a taco-filler. AND you can substitute your favourite hot sauce.⁠
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Let me know if you try it, link in bio friends⁠
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#meatlessmonday #cauliflowertacos #weeknightdinner⁠

I loooove holiday baking and I can't wait to make

I loooove holiday baking and I can't wait to make these No-Bake Gingerbread Mini Cheesecakes!⁠
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*save this post*⁠
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These are the perfect ending to any holiday dinner and the best part is that they come together so easily. Try making them a day ahead so you don't have to worry about dessert!⁠
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Recipe in bio friends⁠
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#nobakecheesecake #nobake #holidaybaking⁠

This Warm Kale Salad with Sweet Potatoes & Apples

This Warm Kale Salad with Sweet Potatoes & Apples is perfect for the colder seasons.⁠
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Using in-season ingredients, this dish is a great dish for gathering with family and friends. Or for a weeknight dinner!⁠
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Find this recipe and 5 others in my free cookbook, click the link in my bio to get your copy!⁠
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#kalesalad #inseasonnow #gatherings⁠
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These Sweet Potato and Cheddar Drop Biscuits are a

These Sweet Potato and Cheddar Drop Biscuits are a fav in our house at this time of the year.⁠
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You'll love the flavour combination in this light and fluffy biscuit. It only takes 30 minutes and you can make a batch to enjoy all week long.⁠
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Tag a friend in the comments to let them know about these, then click the link in my bio to get the recipe!⁠
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#dropbiscuits #biscuitlove #comfortfood⁠

Who's excited for the holiday season?!⁠ ⁠ This

Who's excited for the holiday season?!⁠
⁠
This Easy Mulled Wine makes the perfect cozy holiday drink!⁠
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It comes together in one pot and is great for gatherings with friends and family.⁠
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*save this post*⁠
⁠
Here's the recipe:⁠
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INGREDIENTS⁠
1 bottle red wine (zinfandel or merlot)⁠
1 cup pure cranberry juice any cranberry juice will work but if you use a 'cranberry cocktail' lower the amount of maple syrup you use⁠
1/4 cup maple syrup or honey⁠
1 inch piece ginger, sliced⁠
1 orange, sliced⁠
3 whole cinnamon sticks⁠
2 star anise⁠
3 whole cloves try 1/4 tsp ground cloves if you don't have whole⁠
Garnishes: cranberries, rosemary sprigs, cinnamon sticks, orange slices from the pot of mulled wine⁠
Optional: 1/3 cup bourbon, 2-3 cardamom pods⁠
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INSTRUCTIONS⁠
Pour wine, cranberry juice and maple syrup into a medium pot and stir to mix. Add bourbon if using.⁠
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Slice ginger and orange and add to pot. Measure spices and add to pot.⁠
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Once all ingredients are in the pot, bring to a simmer over medium heat (look for small bubbles starting to rise to the surface - should take about 5 minutes). Then reduce to medium-low and cook for 10 minutes.⁠
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Serve warm with garnishes.⁠
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Enjoy!⁠
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#mulledwine #holidaycocktails #cocktailrecipes⁠

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