Add oats, shredded coconut, cinnamon, chopped walnuts, chopped dates and sea salt to a bowl and stir together.
Add in maple syrup and nut butter to the bowl. Stir to combine; mixture should be somewhat crumbly and slightly sticky.
Roll into 10-12 balls using hands (use about 1 1/2-2 tbsp per energy ball).
Place in a container and store in the fridge for up to 1.5 weeks. Or, store in the freezer for up to 2 months.
Notes
Want to mix-in different ingredients to make these no-bake energy balls? Simply substitute the walnuts and dates for a 1/2 cup total of other favourite mix-ins. Try:
1/4 cup raisins, 1/4 cup chopped walnuts
1/4 cup dried cranberries, 1/4 cup chopped almonds
1/2 cup chocolate chips
1/4 cup dried cranberries, 1/4 cup white chocolate chips