Pomegranate Vodka Cocktail with Rosemary Simple Syrup
Servings: 1 cocktail
These pomegranate vodka cocktails are a herbaceous, tart & sparkling sip! Lovely to sip before dinner or with appetizers during the holidays.
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Ingredients
For the rosemary simple syrup
- 1/2 cup sugar
- 1/2 cup water
- 2 sprigs fresh rosemary
For one pomegranate vodka cocktail
- 1/2 oz rosemary simple syrup
- 4 oz pomegranate juice
- 1 1/2 oz vodka
- 1-2 oz prosecco
- ice
Optional: sparkly rosemary garnish
- sugar
- water
- rosemary sprigs
Instructions
To make the sparkly rosemary garnish
- To make a sparkly rosemary garnish simply run a rosemary sprig under a bit of water. Then, roll in sugar and set aside to dry.
To make the rosemary simple syrup
- In a small saucepan over medium-high heat, combine sugar and water. Bring to a boil, stirring until sugar is dissolved. Add in the rosemary sprigs, stir and remove from heat. Let infuse for 5-10 minutes until desired taste is reached and then remove the rosemary sprigs.
To make one pomegranate vodka cocktail
- To a cocktail shaker add rosemary simple syrup, pomegranate juice, vodka and a handful of ice and shake for about 20-30 seconds until the cocktail shaker is frosty. Strain into a cocktail glass and top with prosecco. Garnish with a sparkly rosemary sprig. Cheers & enjoy!
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