• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Cooking in my Genes

  • Home
  • About
  • Recipes
  • Gatherings
  • Free E-Cookbook
  • Contact
    • Privacy Policy
  • Shop

How to Celebrate Mother’s Day at Home

May 2, 2020 By Jess Leave a Comment

How to celebrate mother's day at home
How to celebrate mother's day at home
How to celebrate mother's day at home

I’ve come to realize that most celebrations will be different this year but that doesn’t mean they can’t still be lovely and beautiful.

How to celebrate mother's day at home
Depending on where we live, we may be experiencing life events (and planning for them) in ways that we’re not used to.

So I am sharing my best tips on how to celebrate Mother’s Day at home or from afar, and how this might help you to celebrate other events to come!

One of my favourite things to do before everything changed was to gather together with family and friends to enjoy delicious food and drink. From casual gatherings like picnics to setting the table for a dinner party, these are the connections I miss the most right now.

But, I think there are ways we can celebrate the people in our lives or just treat ourselves to a nice ‘night-in’ using what you have at home.

How to celebrate mother's day at home
Mother’s Day is just one week away so here are a couple of ways to celebrate Mom together, even though we may need to be physically distant:

Create & deliver a brunch-at-home box

Bake your Mom’s favourite muffins or buy a delicious treat and pair with fruit, juice, coffee and something sparkling like prosecco. Drop off the brunch-at-home box at your Mom’s on the weekend for her to enjoy! Need a bit of recipe inspiration!? These recipes are delicious, simple & will transport well:

Apple Cinnamon Oatmeal Muffins

One Bowl Oatmeal Chocolate Chip Cookies

Cranberry Chocolate Scones with Orange Glaze

Sweet Potato & Cheddar Drop Biscuits

4 Easy & Creative Breakfast Toasts

How to celebrate mother's day at home
Make & send a homemade card

Who remembers making cards with markers, pipe-cleaners and macaroni noodles when they were kids!? Make your Mom a simple, classic homemade card; drop it off or pop it in the mail.

Set a nice table with what you already have at home

I love a good table-setting but these days I enjoy mixing & matching what I have on hand. If you’re living with your Mom, set a nice table to enjoy a meal together or set the table anyway to enjoy a virtual meal together. Either cook or do take-out! There’s so many restaurants offering delicious takeout menus right now too.  Here are a couple dishes I look to for simple celebrations:

Market Spring Vegetable Salad

Mushroom Tart

Rhubarb Cake

Roasted Tomato, Arugula & Halloumi Salad

Swiss Chard, Goat Cheese & Leek Frittata

How to celebrate mother's day at home
Picnic in your backyard

Pack a picnic and deliver to your Mom. Or, if you live with Mom you make one at home to enjoy in the backyard. Setup a blanket to enjoy food and time outdoors.

How to celebrate mother's day at home
Pick up the phone

While video chats are all the rage, I do enjoy a ‘classic’ phone call. Grab the phone and give your Mom a call. Maybe you can both enjoy a cocktail whilst chatting too.

Whether you’re celebrating your Mom or that special woman in your life, I hope these ideas inspire you for now or future special days at-home.

Create a custom cocktail or wine tasting

Gather together the ingredients for Mom’s favourite cocktail & deliver to her door. Save some for yourself so you can virtually cheers together via video! Or, grab a selection of her favourite wines to enjoy with cheese and crackers. Local businesses may have similar offerings to help get a gift like this together too.

How to celebrate mother's day at home
Need a special cocktail? Here’s a cocktail recipe I created with Tanya from Extra for Avocado last year that is absolutely divine. (And thanks to Tanya for taking the photo of me above!)

I know things will look different for the foreseeable future but my hope is that we can still make Mother’s and Father’s Day, birthdays and other times in our life still pretty awesome!

Until the next cooking adventure,
Jess

Print Friendly, PDF & Email

Filed Under: Breakfast, Brunch, drinks, Gatherings, Holiday, Recipe Tagged With: birthdays at home, brunch at home, celebration at home, celebrations, cocktails at home, dinner at home, mother's day, mother's day at home, Mother's Day brunch, picnic

Previous Post: « Easy Breakfast Tacos
Next Post: What’s In Season – Recipes to Make in May »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

About me

Welcome to Cooking in my Genes. I share my take on recipes I grew up with, foodie adventures & my kitchen creations. About me…

Claim Your Free E-Book Now!

Receive email updates and
my FREE e-cookbook with simple & seasonal recipes.

Let’s Connect

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Looking for a recipe?

Recent Posts

  • Sun Dried Tomato Goat Cheese Pesto Appetizer
  • The Best Creamy Potato Soup
  • Tropical Blood Orange Smoothie

Recent Comments

  • Jess on Baked Pears with Cardamom Cream
  • Gramy T on Baked Pears with Cardamom Cream
  • Jess on Easy Goat Cheese Appetizer with Fig Jam & Pecans

Archives

Categories

Footer

INSTA-GRATIFICATION

The coziest cocktail for our very wintery weekend, The coziest cocktail for our very wintery weekend, this WINTER SPICED OLD FASHIONED is still one I always come back to. 

Made with a spiced simple syrup, it brings lovely warming notes to this Wintry sip. 

Recipe is on the blog friends! Linked in bio above 

https://www.cookinginmygenes.com/winter-spiced-old-fashioned-cocktail/
•
•
•
#cookinginmygenes #yycfoodblogger #foodphotographyandstyling #foodtographyschool #wintercocktails #easycocktails #feedfeedcocktails #foodcontentcreator #bourboncocktails #oldfashioned #cocktailsathome #cocktailrecipes
Here’s a quick 20-MINUTE ONE POT BOURSIN PASTA t Here’s a quick 20-MINUTE ONE POT BOURSIN PASTA that you can make any day of the week. 

It’s creamy, packed with flavour and easy to make!

Here’s the recipe friends:

Total Time: 20 minutes
Equipment: large pot
Servings: 2-3

INGREDIENTS:
200-250g dry rigatoni (or other pasta shape)
1x (5.2 ounce/150g) package Boursin Fine Herbs & Garlic cheese
Zest from 1 lemon plus more for garnish
1 tbsp lemon juice
¼ tsp chili flakes
¼ tsp ground pepper
1 cup frozen peas
¾ cup shredded parmesan cheese
Salt and pepper to taste
Garnish with lemon zest, chili flakes, parmesan cheese

INSTRUCTIONS:
1. Bring a large pot of salted water to a boil. Once boiling, add pasta and cook according to package directions. Reserve 1 cup pasta water and then drain the pasta.
2. Add the drained pasta back to the pot and set over low heat on the oven.
3. Immediately add in the Boursin cheese, lemon zest, lemon juice, chili flakes, ground pepper, frozen peas and shredded parmesan cheese. 
4. Start stirring together and gradually add in ¼ cup pasta water; keep stirring to create a creamy sauce that clings to the noodles.
5. Taste and adjust seasoning with salt and pepper. Make sure the peas are warmed through - if not keep on low heat and stir occasionally until they are.
6. Lastly, if you want a creamier sauce, add in an additional ¼ cup pasta water. (I generally use ½ cup pasta water total).
7. Enjoy immediately topped with more lemon zest, chili flakes and parmesan cheese if desired.
•
•
•
#onepotpasta #onepotmeals #easydinner #dinnerideas #cookinginmygenes #yycfoodblogger #boursincheese #boursinpasta #recipereels #veggierecipes #dinnerinspiration #comfortfoodie #weeknightmeals #quickrecipe #quickdinner
If you want to escape to the tropics, try my TROPI If you want to escape to the tropics, try my TROPICAL SLUSHIE! Easily made as a mocktail or a cocktail, it’s perfect to brighten things up this winter. 

All you need is:
*frozen mango
*frozen pineapple 
*maple syrup
*lime
*ice
*rum (if desired)

Get the recipe on the blog! Linked in bio above. 

https://www.cookinginmygenes.com/tropical-rum-slushie/
•
•
•
#cookinginmygenes #yycfoodblogger #mocktails #mocktailrecipe #drinkrecipes #happyhourathome #wintermocktail #cocktailrecipe #tropicaldrink #foodphotographyandstyling #easyrecipes
You need this Quick Asparagus Gnocchi in your life You need this Quick Asparagus Gnocchi in your life! Made in under 25 minutes, it’s the perfect weeknight meal - save this post for the recipe!

Here it is:

INGREDIENTS:
1 lb store bought gnocchi
3 tbsp butter, divided
1 bunch asparagus, trimmed ends and cut into 1 inch pieces
1/2 lemon
2 tbsp pesto sauce
1/2 cup shredded parmesan cheese
kosher salt and ground pepper
Extra garnish: red pepper flakes

INSTRUCTIONS
1. If required by the instructions on the gnocchi you’ve purchased, boil and drain the gnocchi then set aside.
2. Heat a large frying pan over medium-high heat, add 2 tbsp butter. Add the gnocchi and sauté 5-8 minutes, until starting to turn golden brown.
3. Add in asparagus pieces, 1 tbsp butter, juice from half a lemon and a big pinch of both salt and ground pepper. Cook, stirring often, until the asparagus is fork tender and still has a bit of a bite, about 3-5 minutes.
4. Turn off the heat and stir in 2 tbsp pesto plus half of the parmesan cheese. Taste and adjust seasoning with more pesto, salt and pepper and red pepper flakes if you choose. Use the rest of the parmesan cheese as garnish. Serve immediately. 

https://www.cookinginmygenes.com/quick-spring-gnocchi-with-asparagus/
•
•
•
#30minutemeals #gnocchirecipe #weeknightmeals #cookinginmygenes #yycfoodblogger #recipeshare #dinnerrecipes #damnthatsdelish #makesmewhole #eatyourcolors #vegetarianmeals #onepandinner #meatlessmonday #quickdinner
Friends, I’ve got another deliciously easy dip f Friends, I’ve got another deliciously easy dip for you! It’s so easy to make AND simple to add in your fav ingredients too. 

Here’s how to make it:
150-200g softened goat cheese (or cream cheese or even hummus!)
1/3 cup chopped cucumbers
1/3 cup chopped sundried tomatoes 
1/4 cup chopped walnuts
2-4 tbsp pesto 
Toppings: drizzle olive oil, chili flakes, fresh basil

Spread softened goat cheese on a plate. Swirl pesto into the goat cheese. Sprinkle over the cucumbers, sundried tomatoes and walnuts. Drizzle with olive oil and a pinch chili flakes. Top with fresh basil. (Other delicious add-ons could be olives, capers, balsamic glaze drizzle). 

https://www.cookinginmygenes.com/goat-cheese-pesto-appetizer/
•
•
•
#goatcheese #cookinginmygenes #easyappetizers #fingerfood #cheeseplate #cheeseboards #crostini #creamcheese #toasties #toastideas #damnthatsdelish #meatlessmeals #recipevideo #entertainingathome #cheesedip
This is one of my favourite ways to make salads in This is one of my favourite ways to make salads in the winter - ROAST some fav veggies together and then add them to salad greens, topped with feta, walnuts and a balsamic dressing. 

The best part is you can mix and match what you like so carrots would be delish, chopped almonds or goat cheese are great substitutes. 

Here’s generally how I make it:

1 large sweet potato, cubed
4 golden beets, peeled and cubed
12 Brussels sprouts, quartered 
Olive oil
Salt & pepper
Salad greens
Chopped walnuts
Feta 

Dressing: Mix together 1/4 cup olive oil, 3 tbsp balsamic vinegar, 2 tbsp maple syrup, 1x garlic clove minced, salt and pepper 

Toss the vegetables with a couple tablespoons olive oil and season generously with salt and pepper. Roast at 415 F for 30-35 minutes or until done to your liking. Add veggies to your favourite salad greens and top with nuts, cheese and dressing. 
•
•
•
#easysalad #saladrecipe #cookinginmygenes #yycfoodblogger #roastedveggies #wintersalad #dinnerrecipes #healthyinspo #plantpower #recipereels #mealprepideas #saladbowl #healthymealprep #iamwellandgood
You neeeed this CREAMY POTATO SOUP WITH CHIVES & C You neeeed this CREAMY POTATO SOUP WITH CHIVES & CHIPS on your Winter menu!

It’s creamy, cozy and tastes like the best baked potato you’ve ever had topped with cheddar, chives and chips (my fav is Ruffles Sour Cream & Onion!) for the perfect crunch.

Here’s the recipe friends:

INGREDIENTS:
2 tbsp olive oil
1 small yellow onion, diced
3 garlic cloves, minced
1 tsp dried thyme
½ tsp salt
Ground pepper
Pinch chili flakes
1x 340mL navy or cannellini beans (drained and rinsed)
4 cups chopped & peeled yellow potatoes
6 cups vegetable or chicken broth
1 cup shredded white cheddar cheese plus more for garnish
Toppings: Minced chives & Sour cream or plain ruffle chips

INSTRUCTIONS:
1. In a large pot, add oil over medium heat. Add onions and cook until softened, about 5-7 minutes. 
2. To the pot add minced garlic, dried thyme, coarse salt, a couple turns of ground pepper and a pinch of chili flakes. Stir and cook for 2 more minutes. 
3. Add the potatoes, beans and broth, stir and bring the soup to a boil over high heat. Once boiling, turn down to medium-low heat and simmer for 20-25 minutes until potatoes have softened / are fork tender. 
4. Remove the pot from the heat. 
5. Use a hand blender to blend the soup right in the pot. Or transfer 2 cups at a time to a stand blender to blend until smooth then return the soup to the pot. Adjust seasoning to your liking with more salt and pepper; add more broth if too thick; and then stir in 1 cup of shredded white cheddar.
6. Serve topped with crushed ruffle sour cream and onion chips, minced chives and shredded cheese. Enjoy!
•
•
•
#souprecipe #potatochips #potatorecipes #creamypotatosoup #potatosoup #yycfoodblogger #grilledcheese #recipereels #bakedpotatosoup #onepotrecipe #meatlessmeals #soupfordinner #comfortfood
Can’t think of a better treat for the weekend th Can’t think of a better treat for the weekend than these ONE BOWL CHEWY OATMEAL CHOCOLATE CHIP COOKIES!

So simple and so delicious. Recipe is linked in my bio friends!

https://www.cookinginmygenes.com/one-bowl-oatmeal-chocolate-chip-cookies/
•
•
•
#chocolatechipcookies #weekendbaking #easycookies #cookiesofinstagram #onebowlrecipe #bakingtherapy #cookinginmygenes #chocolatechip #cookieshomemade #yycfoodblogger #imsomartha #chocolatechips
Follow on Instagram

Copyright © 2023 · CookinginmyGenes.com